Sustainability in Italian vending
As more and more policy initiatives are introduced under the wide-ranging and essential theme of ‘sustainability’, it is an appropriate time to truly consider how sustainable vending currently is. The Italian Vending Association (CONFIDA) recently published a Report providing a useful look into the sustainable and environmental initiatives amongst its members and the wider Italian vending industry, and there are certainly some best practice examples worth mentioning, from combating food and product waste to choosing the best suppliers. For exampleweiterlesen
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